Getting to Know Julia Jackson

Julia Jackson is the last born daughter of Jess Jackson, the founder of Jackson Family Wine. She recalls that when she was a young girl, her father encouraged her and her siblings to pick and sort grapes. Her father intended to instill in the virtual of hard work. The Jackson family had been in the wine industry way before Ms. Jackson was born. Julia, however, opted to divert from this industry and hence joined Cambria Estate where she is a spokesperson and more information click here.

Cambria Estate Winery is a non-commercial organization that is aimed at empowering women. In the year 2014, the agency gave about $100,000 to celebrate women who have been exceptional in the society. The Cambria Proprietors founded this organization alongside Katherine and Julia Jackson. Organizations that are dedicated to developing women can indeed benefit from the finances provided by Cambria Estate. The institution has been a way through which Julia Jackson and her team reach out to both the local and international communities, identifying, training and empowering women who they consider as the backbone of the community. The fund has existed for more than 30 years. The role of women in the society has been strengthened by this resources, right from the grassroots level and Julia Jackson’s lacrosse camp.

In her early life, Julia made friends with a daughter of a wine maker working at her father’s firm. This friendship blossomed, and as a result, Julia studied French on vacations and during summer. She would later become a French teacher while still in college. Julia Jackson graduated from Scripps College with a BA and then a general management certificate from the Stanford Graduate School of Business. The Jackson Family Wine launched the Sonoma County wine. The county is known for loving Pinot Noir and Chardonnay. Many people have not identified this region because it has lacked the marketing resources and what Julia knows.

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